1st Annual Staff Go!Chefs Competition
On December 20, 2012, eight teams from across the agency competed in a live competition at the Frederick Douglass Center to see who could create the tastiest, but healthiest, holiday recipe. Our panel of judges had a tough decision in the end, but assigned awards for Most Festive, Most Original, Most Creative Use of Seasonal Ingredients, Best Tasting, Healthiest, Best Presentation and Most Cultural Flair before naming one team as Best Overall.
























